About
This program provides a detailed blueprint for planning and experiencing high-end gastronomic tours across North and South America. You will learn the logistics of securing private wine tastings in renowned regions like Napa Valley and Mendoza, gain insights into booking exclusive chef-led dining events, and identify luxury accommodations situated near the continent's most significant food destinations. The curriculum focuses on the practicalities of luxury travel, ensuring every culinary experience is authentic and refined. By the end of this course, you will be able to design a professional-grade food and wine itinerary tailored for the premium market.
You can also join this program via the mobile app. Go to the app
Overview
Northern Hubs: California and the West Coast
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